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Sugar-sweetened beverages (SSBs) account for a significant proportion of sugar in the diet of children and are directly associated with obesity in this group. While there have been many studies on adolescent SSB consumption, few studies have examined the predictors of SSB consumption in primary-school-aged children. The aim of this study was to understand the degree to which a child's consumption across a range of beverages is influenced by their own attitudes and by their parents' attitudes and parents' consumption behaviours.
Supplementation with fish oil may only significantly increase DHA in minor allele carriers of FADS1 SNPs
This review covers basic aspects of histone modification and the role of posttranslational histone modifications in the development of allergic diseases
As we discuss, equal weekly visits to major fast-food outlets by the affluent and deprived do not translate into biological equivalency.
Here, we summarize and discuss findings of randomized clinical trials that have examined the effects of these strategies on short and long-term.
Overall results of this preliminary study suggest that supplementation with fish oil may only significantly increase DHA in minor allele carriers of FADS1 SNPs. Further research is required to confirm this novel finding.
Consistent with the original model of prebiotics, but aware of the latest scientific and clinical developments, the panel updated the definition of a prebiotics
In December 2016, a panel of experts was convened by the International Scientific Association for Probiotics an Prebiotics to review the scope of prebiotic.
Over the past decade, a growing number of studies have linked urban green space and aspects of biodiversity with emotional wellbeing.
Overweight and obese children reported greater psychosocial distress than healthy weight children, and these differences were more pronounced for girls than boys.