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We tested the hypothesis that higher SSB intakes are associated with increases in cardiometabolic risk factors between 14 and 17 y of age.
In centrally obese adolescents with NAFLD, a healthy dietary pattern may be protective, whereas a Western dietary pattern may increase the risk.
Early nutrition in infancy may influence later child health outcomes including overweight through 'programming'.
In the eating disorder sample but not the control sample, omega-3 and omega-6 fatty acid correlated significantly and negatively with eating disorder...
The aim of this study was to investigate cross-sectional associations between dietary patterns and academic performance among 14-year-old adolescents.
To report the proportion of Australian infants who were introduced to non-core foods and beverages and to identify associated factors
The long-term adherence to the dietary guidelines has not been evaluated against emergence of cardiometabolic risks in adolescents with increasing rates of...
We determined the Omega-3 Index in adolescents participating in the Western Australian Pregnancy (Raine) Cohort, assessed associations with diet, lifestyle and
Accurate measurement of dietary intake is essential for understanding the long-term effects of adolescent diet on chronic disease risk.
Few studies have examined the dietary patterns of adolescents and the social and environmental factors that may affect them during this life stage.