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To examine and synthesise recent evidence on the role of grandparents in shaping children's dietary health.
This study systematically reviewed Australian literature to determine if an association exists between geospatial exposure to food outlets and diet, health or weight status. Recommendations for future research are provided.
It is unknown whether the nutritional quality of children's menus vary depending on the cuisine type. This study aimed to investigate differences in the nutritional quality of children's menus by cuisine type in restaurants located in Perth, Western Australia.
New research from Perth's The Kids for Child Health Research shows that a Western diet is associated with an increased risk of liver disease in teenag
A new study led by The Kids has uncovered a significant link between vitamin B levels and the mental health and wellbeing of children and adolescents.
A new study from The Kids for Child Health Research has shown a link between Western-style diets and more mental health problems in teenagers.
The introduction of mandatory fortification of bread making flour with folate will save hundreds of families every year from the heartbreak of birth defefects
Variety of foods at breakfast linked with better mental health for teens
Child health expert Professor Fiona Stanley says today's decision by the Federal and State Food Regulation Ministers to fortify food with folate was a great win
Mandatory fortification with folate frequently asked questions, answered.